Establishments under "Equal To" may be required to conduct certain environmental and product sampling in order to test for
The requirements for selling poultry are varied depending on where and how the birds are processed, who the customer is, a
Livestock and poultry producers who wish to sell their products to grocery stores, restaurants, schools, boarding houses,
Category
License Title (formerly Alternate License Title)
Custom Exempt Meat Processing
Slaughter SOP - Example310.21 KB
Sanitation SOP - Example329.39 KB